Duties. Test 9
Duties. Test 9
What is the danger zone for food temperature?
At what temperature are most bacteria killed?
If you cut yourself, what colour plaster do catering department personnel use?
How would you drain sediment from a bottle of port?
Certain dishes are traditionally served with accompaniments such as sauces; which sauce from the list below would you serve with Poached Salmon?
Why do we use Yeast in breadmaking?
When cleaning a cabin why do you move the furniture?
A temperature guide on a lable on a shirt reads 95 degrees C what is the shirt made of ?
What is fortified wine?
When you are cleaning cutlery you should never use wire wool- why
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