Duties. Test 1

Do you need a sink if your ship is provided with a dishwashing machine?

A sink can only be used for laundry and should not be connected with a dishwashing machine.
No, it is not necessary to sink any dishes.
A sink is always needed irrespective of the type of the dishwashing machine provided.
Whether a sink is needed depends on the type of the dishwashing machine.

Injuries resulting from slips and falls constitute the largest percentage of accidents that occur in the catering department. What shall be done to reduce this high accident rate?

Ensure that slippery substances are not left where several persons are expected to be around.
Keep the floors and decks free from fat and grease.
Do not wash off all rubbish to prevent persons slipping.
Install thermostates to avoid water from freezing to ice.

Why shall knives never be left submerged in washing-up water?

Because they may be lost when the sink is drained.
Because the knives may be blunt and need resharpening.
Because you may cut your fingers.
Because the blades may be stained and rust coloured.

What shall be done with food that is not eaten?

It shall be left in crockeries on the table for the next meal.
It shall be thrown over board to avoid any bad smell.
The value of the left over food shall be paid by the cook.
It shall be properly stored and prepared for another meal.

What will you do if you are told to operate unknown mechanical equipment?

Seek advice from your superior before attempting to operate it.
Ensure that all safety guards and devices are disconnected.
Do not operate the machine, but read the manual before reporting to the head of your department
As time is money, the trial and error method shall be used.

What is advisable for a person entering a padlocked refrigerated room?

He should leave the padlock outside on the door for everyone to be seen.
He should never remove any ice or debris as the ice is needed to keep the refrigerated room at the right temperature.
He should take the padlock inside the room.
He should ensure that sufficient meathooks are stored in the refrigerated room so that they will be easily found whenever needed in an emergency.

Review Answers

Duties. Test 1

Ads Blocker Detected :(